Shelley and the Revolution in Taste: The Body and the Natural World (Cambridge Studies in Romanticism, Series Number 10) (Volume 0)
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US$10.27
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by gesundheitszentrum-lauterbach.de
Free 30-day returns Details
Product details
| Management number | 233337134 | Release Date | 2026/06/27 | List Price | US$10.27 | Model Number | 233337134 | ||
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This groundbreaking study addresses the representation of food and drink in the works of Percy and Mary Shelley. With original studies of much-debated texts, it provides new perspectives in recent cultural history and theory concerning medicine and diet in the 1790SH1820 period. Morton shows how food in the social and literary text provided complex and ambivalent ways of signaling ideological preferences. It will appeal to all those interested in the body, ecology and social and anthropological approaches to Romantic literature. Read more
| ISBN10 | 0521024757 |
|---|---|
| ISBN13 | 978-0521024754 |
| Edition | Reissue |
| Language | English |
| Publisher | Cambridge University Press |
| Dimensions | 6 x 0.79 x 9 inches |
| Item Weight | 7.6 ounces |
| Print length | 316 pages |
| Part of series | Cambridge Studies in Romanticism |
| Publication date | March 16, 2006 |
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